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Home » Recipes » Sides

Sides

  • Shishito Peppers with Dipping Sauce
  • Dominican Tostones de Platano
  • Stuffed Anaheim Peppers
  • Molletes Recipe
  • Air Fryer Corn Bread
  • Pasta Broccoli Garlic and Oil
  • Instant Pot Quinoa with Chickpeas
  • Flamin Hot Cheetos Corn (Elote)
  • Lemon Brussels Sprouts
  • Calabacitas Recipe (Mexican Zucchini with Corn)
  • Black Beans in the Instant Pot
  • How to make Kidney Beans in Instant Pot
  • Baked Beans Instant Pot
  • Teriyaki Chicken Lettuce Wraps
  • Chipotle Rice Instant Pot
  • Keto Biscuits with Almond Flour
  • White Bean Arugula Salad Recipe
  • Sazon Grilled Vegetables
  • Pan Tumaca
  • Carbone’s Spicy Rigatoni
  • Pumpkin Bread with Raisins and Nuts
  • Spicy Beef Empanadas
  • Caprese Crostini
  • Blue Cheese Biscuit Bites
  • Cajun Sweet Potatoes in Air Fryer
  • Thai Lamb Larb Recipe
  • Watermelon Feta Basil Balsamic Salad Recipe
  • Caprese Skewers with Prosciutto
  • Burrata Peach Arugula Salad
  • Authentic Flour Tortilla Recipe
  • Gorditas Recipe with Maseca
  • Mexican Noodle Casserole (Sopa Seca) Recipe
  • Spicy Drunken Noodles
  • Instant Pot Pearl Couscous
  • Easy Flat Lo Mein with Mushrooms and Bell Peppers
  • Mushroom Pasta without Cream
  • Mexican Corn Recipe (Elote Mexicano)
  • Spicy Pork Dumplings
  • Baked Salt and Vinegar Chips

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Hi, I'm Maxine!

I am a Mexican American recipe creator & food blogger dedicated to cultivating the cooking experience. I love Latin recipes and inspiring you to cook them by incorporating videos to simplify and share my recipes.  My favorite cuisines are Mexican and Italian, which is why I came up with the name Cilantro Parsley!

You can also find me on Instagram, Pinterest, Facebook & Youtube

More about me →

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Find my recipes in Spanish here.

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