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Home » Recipes » Vegetarian

Vegetarian

  • Vegan Queso Recipe
  • Vodka Sauce Pasta with Sun-dried Tomatoes
  • Air Fryer Buffalo Cauliflower
  • Instant Pot Spinach Artichoke Dip (Keto and Gluten Free)
  • Spinach Soup Recipe
  • Spanish Tortilla Recipe (Tortilla De Patatas)
  • Mexican Roasted Cauliflower Recipe
  • Fennel Salad Recipe
  • Grilled Romaine Recipe
  • Green Goddess Salad Recipe
  • Vegan Mac and Cheese
  • Air Fryer Zucchini Recipe
  • Puttanesca Pizza Recipe
  • Instant Pot Steamed Artichokes Recipe
  • Pink Sauce Pasta Recipe
  • Pumpkin Rice Recipe
  • Avocado Lettuce Wraps
  • Mexican Conchas Recipe
  • Rosca de Reyes Recipe
  • Mexican Croissant Recipe
  • Day of the Dead Bread Recipe
  • Orejas Recipe
  • Experience the essence of Italy with our Neapolitan Pizza Recipe: thin, crispy crust topped with tangy tomato sauce, creamy mozzarella, and fresh basil leaves.
    Neapolitan Pizza Recipe
  • Pizza Margherita Napoletana
  • Green Apple Smoothie
  • Dijon Brussel Sprouts with Cheese
  • Shishito Peppers with Dipping Sauce
  • Dominican Tostones de Platano
  • Chile de Arbol Salsa Recipe
  • Stuffed Anaheim Peppers
  • Molletes Recipe
  • Air Fryer Corn Bread
  • Pasta Broccoli Garlic and Oil
  • Instant Pot Quinoa with Chickpeas
  • Greek Tzatziki Recipe
  • Flamin Hot Cheetos Corn (Elote)
  • Mediterranean Lentil Soup
  • Lemon Brussels Sprouts
  • Calabacitas Recipe (Mexican Zucchini with Corn)
  • Black Beans in the Instant Pot

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Hi, I'm Maxine!

I am a Mexican American recipe creator & food blogger dedicated to cultivating the cooking experience. I love Latin recipes and inspiring you to cook them by incorporating videos to simplify and share my recipes.  My favorite cuisines are Mexican and Italian, which is why I came up with the name Cilantro Parsley!

You can also find me on Instagram, Pinterest, Facebook & Youtube

More about me →

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Find my recipes in Spanish here.

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