This is a Baked Brie with Fig Jam recipe that requires only three ingredients: brie, honey or fig jam and your choice of nuts. The nuts add the crunch that this brie deserves. This is such a simple appetizer and will be ready in about 10 minutes. It is the perfect dish to have when your friends or family come over.
This Baked Brie with Honey and Pistachios is always a crowd pleaser! It is SO creamy, rich and the honey mixed in with the pistachios make is so much better. You could use walnuts instead of pistachios, or any kind of nut for that matter. I bought the honey roasted pistachios so it would complement the rest of the dish. Any nut and roast for that matter will go well with this appetizer. It is also perfect for snacking!
You don’t have to take the rind off of the brie to make this. If you leave the rind on, the brie will ooze out of the sides and you can take that ooze and spread it on a cracker. It is spectacular!
What you will need
Brie: It is best to buy the complete wheel of brie for this recipe, and not a slice. This way, the cheese wont ooze out and the casing will still contain the cheese inside.
Fig Jam: I love using any type of jam on top, as well as honey. Fig jam is a delicious flavor and will give the brie such a good kick. Other jams you can use are strawberry, blueberries, citrus marmalade or peach jam.
Nuts: I love sprinkling nuts on the brie to give it a nice aesthetic and a good crunch. This is completely optional though.
Crackers: I love placing crackers around the brie. Not only does the presentation look prettier, but serving the brie on the crackers is the cherry on top.
Instructions for Baked Brie Fig Jam
- Preheat the oven to 350°F.
- Place the brie on a cast iron or sheet pan covered with parchment paper and drizzle with the fig jam or honey. Bake for 5 to 8 minutes, or until it start to ooze. Watch closely!
- With a spatula, place the brie on a plate.
- Sprinkle the nuts on the brie.
- Serve with crackers.
Other appetizers like Baked Brie with Honey and Pistachios
Baked Brie
- Total Time: 10 minutes
- Yield: 4 servings 1x
Description
This is a simple recipe that requires only four ingredients: brie, honey or fig jam, and pistachios.
Ingredients
- A wheel of brie
- 4 tablespoons honey or fig jam
- 2 tablespoons nuts like crushed pistachios or sliced almonds
Instructions
- Preheat the oven to 350°F.
- Place the brie on a sheet pan covered with parchment paper and drizzle with the fig jam or honey. Bake for 5 to 7 minutes, or until it start to ooze. Watch closely!
- With a spatula, place the brie on a plate.
- Sprinkle the nuts on the brie.
- Serve with crackers.
- Prep Time: 3 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 156.0
- Sugar: 1.8 g
- Sodium: 229.4 mg
- Fat: 11.7 g
- Saturated Fat: 6.8 g
- Carbohydrates: 5.5 g
- Fiber: 0.8 g
- Protein: 7.8 g
- Cholesterol: 37.8 mg
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