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Baked Brie Recipe


  • Author: Maxine Dubois
  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Description

This is a simple recipe that requires only four ingredients: brie, honey or fig jam, and pistachios.


Ingredients

Scale
  • A wheel of brie
  • 4 tablespoons honey or fig jam
  • 2 tablespoons nuts like crushed pistachios or sliced almonds

Instructions

  1. Preheat the oven to 350°F.
  2. Place the brie on a sheet pan covered with parchment paper and drizzle with the fig jam or honey. Bake for 5 to 7 minutes, or until it start to ooze. Watch closely!
  3. With a spatula, place the brie on a plate.
  4. Sprinkle the nuts on the brie.
  5. Serve with crackers.
  • Prep Time: 3 minutes
  • Cook Time: 7 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 156.0
  • Sugar: 1.8 g
  • Sodium: 229.4 mg
  • Fat: 11.7 g
  • Saturated Fat: 6.8 g
  • Carbohydrates: 5.5 g
  • Fiber: 0.8 g
  • Protein: 7.8 g
  • Cholesterol: 37.8 mg