These Lemon Garlic Drumsticks are made with chicken drumsticks, garlic, lemons, parsley, onions and baked into perfection.
This is one of the easiest recipes, especially if you are feeding a family. Not only is it tasty, it is also super healthy. This is an easy weeknight meal and fuss-free. I love to serve them with some broccoli on the side. This dish will become a part of your regular meals, all it takes it one time, and you’ll be hooked.
How to make Lemon Garlic Drumsticks
Preheat the oven to 425F.
Start by rubbing salt and pepper on the drumsticks. Next, place the drumsticks, minced garlic, juice and zest of 1 lemon, olive oil and onion into a plastic storage bag for one hour in the refrigerator. Shake the ingredients together in the bag before you place in the fridge.
Spray the baking glass dish with nonstick cooking spray. Add the marinated into the baking dish. Nestle the quartered onions in with the chicken and well as the sliced lemon
Bake in the oven for 30 minutes or until chicken is white on the inside. For extra crispiness, broil the chicken an extra 2-3 minutes after baking.