Ginger Sesame Tofu

This Ginger Sesame Tofu is made with tofu, cornstarch, sesame oil, soy sauce, maple syrup, sriracha, rice wine vinegar, scallions, and sesame seeds.

Add the soy sauce, water, maple syrup, sriracha, ginger, garlic, vinegar, and cornstarch and whisk!

Prepare the Tofu

– Make sure to remove from pan before adding the sauce, as it will caramelize quick because of the sugar.

Ginger Sesame Tofu

This tofu is cooked until crispy and then coated in a delicious sesame garlic sauce that coats and tastes so delicious.